World Vision International reports on the launch of the Asia Public-Private-Partnerships Incubation Hub, a new cross-sector platform hosted by WVI with the support of Singapore’s Economic Development Board
Sustainable Brands has independently released a collection of more than 20 case studies around practical new financial metrics, which includes examples from Unilever, Johnson & Johnson, Target, Microsoft, SAP, Kering, MGM Resorts, HP, and Procter ...
A study commissioned by Verizon and issued by IO Sustainability and Babson College has found that well-designed Corporate Responsibility programs lift sales, increase shareholder value and improve employee productivity.
A report titled "IMPACT: Transforming Business, Changing the World" published by UNGC has mixed findings about the role of businesses in sustainable development.
Following a workshop co-hosted by Asia Clean Innovations and PublicAffairsAsia’s SharingValueAsia initiative, PAA and ACI summarised participants’ insight into the need to deliver programmes at scale and examine the tactics which should be deployed to ...
The Organisation for Economic Co-operation and Development (OECD) is urging governments around the world to combat heavy drinking, but has yet to recognise the role that the alcohol industry can play.
BSR, Futerra, and eight brands - AT&T, Carlsberg, eBay, Johnson & Johnson, L’Oréal, McDonald’s, Walmart, and Waste Management - have released a a new guide to “Selling Sustainability”. The guide helps brand, marketing, and sustainability teams more effectively influence consumers to make better purchasing choices and adopt more sustainable habits.
A WWF report finds an alarming gap between key regional ASEAN financial institutions and the environmental, social and governance (ESG) standards adopted by their international counterparts. The shortfall between ASEAN regional financial regulations on responsible ...
Unilever has overtaken Nestlé in Oxfam’s 2015 ‘Behind the Brands’ report, which ranks the 10 biggest food and beverage companies on their policies and commitments to improve food security and sustainability.
A new World Economic Forum report has outlined 31 proven practices that can boost revenues and brand value, improve competitiveness and reduce costs for companies with large value chains.